New Orleans Restaurant Health Inspections
Browse health inspection scores for restaurants in New Orleans, Louisiana. Our database includes 3,175 restaurants with official inspection data from the Louisiana health department. Click any restaurant to see detailed inspection history, violation records, and current health grade.
Showing 16 of 116 matching restaurants · Grade C or below · page 3
C
St. Pius Cafeteria
6600 Spanish Fort Blvd
Last inspected: March 26, 2026
4 inspections
C
T And M Food Mart
8601 Hickory St
Last inspected: March 24, 2026
10 inspections
C
Tal'S Hummus
4800 Magazine St
Last inspected: March 20, 2026
10 inspections
C
Ted'S Frostop
3100 Calhoun St
Last inspected: January 28, 2026
9 inspections
C
The Batture Bar & Bistro
111 Iberville St
Last inspected: March 16, 2026
8 inspections
C
The Cajun Shack
9830 Lakeforest Blvd Ste 110 -112
Last inspected: October 10, 2025
10 inspections
C
The Company Commissary
4910 Washington Ave
Last inspected: March 23, 2026
5 inspections
C
The Midway On Freret St.
4725 Freret St
Last inspected: March 25, 2026
10 inspections
C
The New Chicken & Watermelon
3400 S Claiborne Ave Ste C
Last inspected: February 20, 2026
9 inspections
C
The Ruby Slipper Cafe
1001 Canal St
Last inspected: October 27, 2025
10 inspections
C
Today'S Cajun Seafood
1700 Mcshane Pl
Last inspected: April 7, 2025
10 inspections
F
University Montessori School Of Carrollton-217
7508 Burthe St
Last inspected: March 26, 2025
5 inspections
C
Val'S
4632 Freret St
Last inspected: March 11, 2026
10 inspections
C
Walter L. Cohen
3575 Baronne St
Last inspected: September 12, 2025
6 inspections
C
We Dat New Orleans Own Chicken
1407 Canal St
Last inspected: October 7, 2025
10 inspections
C
Wing Snack Express Iii
759 N Claiborne Ave
Last inspected: February 5, 2026
9 inspections
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About Restaurant Health Inspections in New Orleans
Restaurant health inspections in New Orleans, Louisiana are conducted by the local county health department. Inspectors check for critical violations like improper food storage temperatures, cross-contamination risks, pest evidence, and employee hygiene. Restaurants are typically inspected 1–3 times per year. Scores and grades shown here are sourced directly from official public records.